Transnational enogastronomic itineraries

The project aims to: -promote enogastronomic itineraries& connected products; -recognise the rural food& cultural tradition in order to spread the enogastronomic culture in the selected target countries; -promote the territory& the productive landscape in its entirety; -spread the history of the excellence of production; -guarantee quality to the customer by the exploitation of the origin of denomination; -arrange events & carry out common communication &marketing strategies.

Promotion of the Mediterranean diet is not only for diffusion & promotion of the products but also of a territorial cultural model derived from a marriage between history/culture/archaeology & natural environment (touristic enogastronomical)itineraries linked to food products & to a lifestyle. Each LAG area involved in the project is characterised by its own specialty: wine, extra-virgin olive oil etc.Beside these territorial specialties, there are handcrafts & even the beauty of the landscape.

Gal Luoghi Del Mito Via Massimo D'azeglio, 13 - 74017 Mottola (Taranto) Tel: +39.099.8866021 Fax: +39.099. 8865296 info@luoghidelmito.It; idanieldalcorso@hotmail.com

LAGs, other partners with a Leader approach (or similar) from northern Europe (e.g. United Kingdom, Germany & Sweden) that have the aim to promote rural territory through typical products, food & rural touristic offers. Existing Partnership: Italian Lags from Puglia Region: Luoghi Del Mito, Terre Del Primitivo, Alto Salento, Terra Dei Messapi, Terra D'otranto, Valle Della Cupa, Gargano, Daunofantino, Daunia Rurale, Fior D'ulivi, Ponte Lama, Conca Barese, Terre Di Murgia, Andria-Corato.

United Kingdom, Sweden, Germany

English, Italian

15/07/2010