Agriculture and the wider economy
TWG2 Case study projects
1. 2007-2013 Programming period
Food processing
- Czech Republic – Vysocina: Organic slaughter house in Sasov [PDF
] - Germany – Rottal Inn: High quality milk production [PDF
]
- Sweden – Kalmar län: Dairy plant “Emå Mejeri” [PDF
]
Specialist food branding and marketing
- Austria – Waldviertel: Production and promotion of organic potatoes [PDF
]
- Hungary – Somogy: Specialist sheep breading [PDF
]
- Sweden – Kalmar län: “Taste delight” fair - promoting local food [PDF
]
Tourism
- Hungary – Somogy: Eco-fishing tourism in Mesztegnyő [PDF
]
- Sweden – Kalmar län: Birdwatchers and farmers in cooperation [PDF
]
- Sweden – Kalmar län: Cultural tourism – “Opera on Öland” [PDF
]
Environment
- Czech Republic – Vysocina: Building a bio-gas station in Desov [PDF
]
- Hungary – Somogy: Bio-gas plant in Kaposszekcső [PDF
]
- Sweden – Kalmar län: Renewable energy in Kalmar, Kronoberg and Blekinge counties [PDF
]
2. 2000-2006 Programming period
Food processing case studies
- France – Gers: La farm du Hourcot [PDF
]
- Greece – Trikala: meat processing plant Filyra [PDF
]
- Greece – Trikala: modern wine making unit [PDF
]
- United Kingdom – Scotland: Tiree island centre [PDF
]
Specialist foods, branding and marketing
- France – Gers : La maison de l’ail [PDF
]
- Germany – Holenlohe: Producing and marketing bread [PDF
]
- Italy – Matera: Lamb of the Dolomiti Lucane [PDF
]
Tourism
- France – Gers: La farm du Monet [PDF
]
- Greece – Trikala: The Mantania tower hotel [PDF
]
- Greece – Trikala: Traditional hotel at the Kastraki area of Kalabaka [PDF
]
Environment
- Czech Republic – Vysocina: Biogas station in Humpolec [PDF
]
- France – Gers: agro-forestry [PDF
]
