Food & Drink

This project aims at exchange of good practices in the scope of undertaking a business company and developing entrepreneurship in rural areas. It is directed especially to representatives of disadvantaged groups – the unemployed women, the young and seniors. Our aim is to promote starting up a...

The project aims to exchange good practices and experiences in the development of tourism in rural areas. It is addressed to entrepreneurs operating in areas such as accommodation, restaurant, recreational or cultural facilities. As part of the project, we also plan to promote our region and...

We are a Romanian Local Action Group and we are looking for a Local Action Group to run a joint project on the following domains:
- Food and drink; - Knowledge transfer; - Culture & Cultural Heritage; - Marketing; - Locally sourced products; - Supply chains / Producer organisations...

Aim of the project is to document oral history by engaging local communities. Locals take part in documenting their own entrepreneur history and this way they also recognize the similarities between various different European entrepreneur traditions as collective cultural heritage. In the...

The activity of inhabitants from LAG Land in Bloom confirm the importance of the traditions of cakes and sweets. The idea of the cake museum was born and bakery was established in the district of Baldone. Cakes and cake baking are also popular among LEADER project applicants: 3 LEADER projects...

The Fife Food & Drink sector is highlighted as a key priority within the Fife Economic Strategy. Fife has an integral arable community supplying global chain supermarkets; distilleries and breweries with oats; wheat, barley, oilseed, potatoes, vegetables and soft fruits. Fife’s seafood is...

Structuring and promoting the agricultural sector in short supply chains
The aim is to cooperate in order to exchange with other territories to set up short channels initiatives in the agricultural sector. The exchange with other territories should allow us to discover new forms,...

The aim of the project is to encourage the creation of new crafts, home-made products and rural tourism enterprises in the territories of co-operation partners, promoting sustainable regional development and developing innovative products that are in the interest of the cultural tourism industry...