Publications

Total results: 13.

This edition of the EAFRD Projects Brochure illustrates how the mainstreaming of the bioeconomy is being accelerated by Rural Development Programmes (RDPs) around Europe.

A sustainable bioeconomy, while it benefits everyone, has particular relevance for rural communities. The twelve projects featured in this Projects Brochure illustrate how RDPs are helping rural communities seize the opportunities offered by the bioeconomy through the production of sustainable food and feed, innovative bio-based products, renewable energy, environmentally sustainable growth and awareness raising.

This edition of the EAFRD Projects Brochure explores how Rural Development Programme (RDP) funding – co-financed by the EAFRD – has been used not only to support individual rural businesses, but also to create the kind of enabling environment that allows businesses to prosper in rural areas.

Supporting rural business usually means providing strategic interventions that can increase the likelihood of successful, self-sustaining economic activities in rural areas.

The projects highlight inspiring examples of how to provide advice, training and networking opportunities to rural businesses, as well as targeted investment in the digital and physical infrastructure needed by rural business, both on-farm and in other rural sectors of activity.

This is the main report of the fifth meeting of the National Rural Networks (NRNs) in the 2014-2020 period.
It discusses ways of stimulating rural development through arts and culture initiatives.

This special edition of the ENRD’s EAFRD Project Examples Brochure has been designed to celebrate the EAFRD’s achievements during the 2007-2013 programming period and to inspire similar high quality projects for the 2014-2020 period.

"News and updates" include the ENRD CP work programme 2015-2016; LEADER cooperation events; and new info sheets on Partnership Agreements and Rural Development Programmes.

The "Rural issues, Rural perspectives" section features stakeholder voices on topics ranging from rural broadband to rural culture and from rural-fisheries cooperation to remote islands’ opportunities.

This edition also features "A Focus On… Communicating the RDPs", with interviews and reports on four national approaches.

This edition of the EAFRD Projects Brochure explores how people in rural areas have used EAFRD support to respond to the challenges and opportunities presented by the recent influx of migrants and refugees into the European Union.

Without judgement on broader migration policy questions, the brochure aims to provide a picture of what is actually happening in several rural areas in Europe to deal with the evolving situation in more positive ways. It presents projects under the sub-themes of ‘changing the narrative’, ‘jobs and the labour market’ and ‘coordinated responses’.

This issue focuses on the inter-relationship between two key elements of the LEADER approach - Local Development Strategies and cooperation.

This edition of the EAFRD Projects Brochure explores how people in rural areas have used Rural Development Programme (RDP) funding - co-financed by the EAFRD - to support actions that can be part of the ‘Transition to Greener Rural Economies’.

This transition is about taking advantage of economic opportunities that are environmentally and socially sustainable. It is also about pursuing improved environmental performance in ways that are economically and socially viable.

The projects reflect some of the breadth of relevant approaches that can be supported under the (RDPs), including: making a living from biodiversity; doing more with less; promoting green tourism; generating renewable energy from rural production; installing renewable energy infrastructure in rural areas; and cooperating for a greener economy.

This publication highlights how ICT is being used as an essential tool for unlocking the potential of rural areas, making them more attractive places to live, work and visit.

How Rural Development Programmes (RDPs) are contributing to the promotion of local food production and short supply chains.

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