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Total results: 11.

This issue of the EU Rural Review explores some of the latest thinking and practice in how rural entrepreneurship can be supported to take advantage of emerging opportunities and latent potential in order to develop new forms of successful rural business.

Without seeking to ignore the many challenges facing Europe’s rural areas, the issue overviews new opportunities emerging from sectors ranging from the biotechnology to the experience economy and from possibilities created by new information technologies to changing consumer demand.

Finally, it examines how the Rural Development Programmes can be deployed strategically to take advantage of these opportunities, finding smarter ways to deliver effective business support and making targeted efforts to overcome some of the specifically rural challenges.

This issue focuses on opportunities for “improving competitiveness of primary producers by better integrating them into the agri-food chain” – one of the Focus Areas of EU Rural Development policy.

The publication provides an overview of the various means for adding value in food and drink supply chains. It goes on to explore major market opportunities for rural producers in terms of: increasing the rural market; improving access to urban markets; and accessing the market for public food.

The publication stresses the importance of targeted strategies for supporting smarter supply chains using effective links with research and the Rural Development Programmes (RDPs).

This issue highlights the value of the organic approach to agriculture and the rural economy, as well as its wider societal and environmental benefits. It further provides insight into the evolving European policy landscape - including a detailed profile of the European Commission’s Action Plan on the Future of Organic Production in Europe - and the course it is setting for the future of the sector.

Innovation is at the heart of the Europe 2020 strategy, which aims to promote smart, sustainable and inclusive growth. Today, European farmers are faced with the dual challenges of having not only to produce more, but also to do so in a sustainable manner. The reform of the Common Agricultural Policy (CAP) sees innovation as a key driver of sustainable agriculture and rural development.

How Rural Development Programmes (RDPs) are contributing to the promotion of local food production and short supply chains.

A closer look at how EU agriculture and rural development policy help promote rural entrepreneurship.

Quality and organic products are a key part of the Common Agricultural Policy and an important objective of Rural Development policy.

Encouraging rural employment, tackling rural poverty and improving the quality of life.

Supporting EU agriculture, forestry and agri-food industries, combining competitiveness and multi-functionality.

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