Projects & Practice
Improving the centre of a small community by replacing the roofs of municipal buildings.
Setting up a grocery and a social café to support people with intellectual disabilities enter the job market and gain their independence.
Support from the rural development programme was used to buy new machinery and expand the production capacity of a biogas plant.
Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
A market-driven investment to increase a sheep farm’s competitiveness, through the intensification of high quality organic milk production.