A new culinary concept for a restaurant which gives diners a clear view of the farm’s cattle barn helping them discover the linkages between food and farming.
Projects & Practice
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Helping a new type of rural enterprise that can support a transition towards a green, diversified rural economy. Coillte Sláintiúil provides services to protect, rejuvenate and replace native woodlands.
An initiative to sensitise companies in the Northern Eifel region to the problem of management succession at an early stage.
An investment project that allowed a company to fill the gap in the local supply chain for wood chips in the north-west of Ireland.
A start-up company specialising in outdoor sports activities used RDP support to purchase equipment and respond to increasing demand for adventure tourism.