Setting up a slaughterhouse on-site helped the beneficiary and other nearby organic lamb breeders to increase their profitability through direct marketing.
Projects & Practice
In response to the changing global markets, a dairy used Rural Development Programme (RDP) support to reorient its production and maintain its export potential.
A company making pork products used RDP support to purchase new equipment that allowed it to increase production capacity and end product quality.
A company developed a new allergen free healthy snack and used RDP support to set up the commercial production process.
A company producing bread and pastry products used EAFRD support to expand its processing and storage capacity as well as its distribution network.
The cooperative ‘Dobrina’ used LEADER support for awareness raising and capacity building activities in order to promote locally produced high quality fresh food to public schools and attract more producers.