A family farm converted to organic lavender farming in order to diversify their offer of products and services in an environmentally sustainable way.
Projects & Practice
The project took nature-friendly vine cultivation on a family farm a step further to develop zero-waste processing methods that valorise all by-products of grapes in a sustainable and fully circular way. The resulting seeds, oil and flour have proved very popular with customers.
A small family forestry business used RDP support to acquire new machinery that would enable it to respond to the increasing demand for forest services.
An example of sustainable cultivation of olive trees and extraction of olive oil using innovative ultrasound techniques.
An ambitious young farmer used RDP support to create a new niche product and a touristic attraction out of his produce of mushrooms that were not suitable for the market.
LEADER funding in two subsequent projects helped a small metalware company grow its size and capacity and take advantage of new market opportunities.
A Hungarian woodworking business used LEADER support for the construction of a new environmentally friendly manufactory hall.