Projects & Practice
A farmer in a Less Favoured Area turned to organic agriculture and began growing ancient varieties of cereals. He has achieved sustainability through niche, quality production.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
The Think Local development programme focuses on developing collaboration in short supply chain, by bringing together existing initiatives on farmers’ markets, farm retail, food tourism, regional food and drink networks and in developing added value for rural producers.
An example of an initiative promoting energy efficiency that addresses climate change through targeted actions at grassroots level.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.