Genetic resources in animal husbandry: important actions for the local community and the environment to promote traditional, extensive livestock farming and the protection of biodiversity.
Projects & Practice
The Circle moves from zero impact to a positive impact using aquaponics to produce high-quality sustainable food
CAP funds for a young farmer support rural revitalisation in the Slovenian mountains
Rural areas are commonly affected by depopulation and ageing populations. This project promoted healthy and active ageing in rural areas, by offering physical and social activities for the elderly.
A young farmer created a new business model that combines organic farming and environmental protection with job creation and socially inclusive educational services.
A family farm invested in soil conservation practices to increase its capacity to store water and its microbial biomass activity.
The project took nature-friendly vine cultivation on a family farm a step further to develop zero-waste processing methods that valorise all by-products of grapes in a sustainable and fully circular way. The resulting seeds, oil and flour have proved very popular with customers.
A young farmer used RDP support to expand and diversify the range of products and services offered by her beekeeping holding.
An ambitious entrepreneur used business start-up aid for young farmers in order to modernise his farm and create a series of innovative products.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.