Projects & Practice
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
A newspaper offered training and mentoring, so that local people could become correspondents and give visibility to the daily life of small rural communities.
A company that produces ice-cider in northern Sweden, combined RDP support and crowdfunding to plant an apple orchard that would support its production needs.
At a time when news reporting is often controlled by a few, large media channels, a LEADER project gave voice to small local communities.