An association used RDP support to turn the ‘disadvantages’ of long periods of cold and darkness in northern Sweden, into a unique selling point for tourism.
Projects & Practice
The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
A company that produces ice-cider in northern Sweden, combined RDP support and crowdfunding to plant an apple orchard that would support its production needs.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
The creation of wetlands in the agricultural landscape can contribute in decreasing the leakage of nutrients into water bodies.
A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.
A small successful food market initiative in Sweden used EAFRD funding to help migrants develop their skills, find employment and set up their own business.
A very small island in Sweden used EAFRD support to broaden the range of services offered by a village shop by building a café area and a kitchen.