The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
Projects & Practice
An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses.
Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
A market-driven investment to increase a sheep farm’s competitiveness, through the intensification of high quality organic milk production.
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.
A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
Modernization of a poultry farm by installing new, laying hen equipment and by renovating the production buildings.
Installing a net to reduce the risk of damage from natural threats such as hail, torrential rains, birds and insects.
A micro-enterprise received EAFRD support to purchase the equipment for producing renewable energy and achieve significantly reduced operational costs and level of energy autonomy.