A new culinary concept for a restaurant which gives diners a clear view of the farm’s cattle barn helping them discover the linkages between food and farming.
Projects & Practice
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Ensuring the preservation and restoration of species and habitats in Saxony, by offering free advice and relevant qualifications to land users.
An initiative to sensitise companies in the Northern Eifel region to the problem of management succession at an early stage.
An educational institution for farmers in Austria used RDP support to develop a training programme using digital, web-based technologies and applications.
Catch crops supported by the AEC measure in Baden-Württemberg play a key role in reducing the nitrate level in the region.
A transnational cooperation project on converting abandoned parish houses to accommodate tourists.
Visualising how today’s archeological sites and antique remains looked in ancient times using a smartphone application.
A Finnish NGO used EAFRD funding in a transnational project to exchange and develop best practices for integrating immigrants and refugees in rural areas.