A female entrepreneur set up a company to produce high quality fashion products made of natural material.
Projects & Practice
In an area where the agricultural sector is under pressure due the expansion of a nearby urban centre, the diversification of farming activities e.g. ice-cream production and marketing, can ensure the farm’s sustainability.
An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses.
Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
A company making pork products used RDP support to purchase new equipment that allowed it to increase production capacity and end product quality.
RDP support helped a family farm to generate added value by applying a sustainable model of production through biodynamic agriculture.
Modernisation of a cannery with new machinery leading to improved competitiveness and a stronger local short supply chain.
An educational peer-to-peer programme for farmers that are engaged into innovative practices, facilitated through participative techniques and scientific expertise.
A small group of young farmers started an initiative of collecting and sharing low tech on farm solutions, which then evolved into an digital open platform for disseminating innovations.