Projects & Practice
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
Incorporating locally available biomass into the soil, as a mean to increase its content in organic matter in the long term.
RDP support helped a family farm to generate added value by applying a sustainable model of production through biodynamic agriculture.
A land consolidation project helped restore the functionality of vineyard terraces and thus maintained a landscape which is a habitat of rare species.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.
Amstelland Natuurzuivel is a cooperative of farmers in the Amstelland region who set up a milk factory to produce regional dairy products for the Amsterdam area.
Set up an operational group to test different practices for optimal catch crop management and assess their efficiency in reducing nitrogen and carbon emissions.