A female entrepreneur set up a company to produce high quality fashion products made of natural material.
Projects & Practice
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
An initiative to promote young farmers participation entrepreneurship and innovation
for sustainable rural areas
A LAG organised a series of tailored workshops to combat digital exclusion among people over 50 years old.
Organising bicycle rallies as a means of promoting social interaction and integration.
The regional rural network of Silesia in Poland organised a study tour for its members in Scotland to raise awareness and improve their skills on organic farming.
EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.