CAP funds help modernise production facilities for Italian artisanal food firm.
Projects & Practice
A producer of artisanal Spirulina used CAP support to differentiate and promote his artisanal product in the Portuguese market.
Realisation of an innovative farm investment project to improve animal welfare conditions in the barn and secure economic and environmental benefits.
A LEADER funded project to stimulate the local economy of a remote and depopulating area through the promotion of organic farming.
Young female entrepreneurs transition their family farm into a multifunctional operation promoting rural culture and tradition in Sardinia
Wood Phoenix project reduces wood waste through experimental design and reuse of used wood and wood scraps to create equipment for the local community
The Circle moves from zero impact to a positive impact using aquaponics to produce high-quality sustainable food
Italian farmers join forces in new organics value chain.
CAP funds improve the climate resilience of a family farm’s organic fruit and nut products in the Slovenian alps.