Set up an operational group to improve the efficiency of the fruit production sector in Spain by developing new approaches for joint management of farms.
Projects & Practice
Set up an operational group to test different practices for optimal catch crop management and assess their efficiency in reducing nitrogen and carbon emissions.
An integrated municipal strategy to build a sustainable development model for the local economy based on the agri-food identity of the territory.
Developing an innovative model of local-level bio-waste.
The project aimed to improve farmers’ soil management skills and know-how on profitable and resource-efficient farming.
A cooperation project brought together local farmers, inhabitants and public services managers to jointly define and promote soil preservation technics adapted to the local environment.