A dairy family farm in Sweden invested in a biogas powered generator and a storage facility for substrates in order to become self-sufficient through the use of green energy.
Projects & Practice
Supporting activities for the development and promotion of a Culinary Trail in the Opolskie Voivodeship, combined with capacity building for its members.
A diversified farm with a carpentry workshop, used RDP support to acquire a telescopic handler in order to improve its productivity.
A young farmer used RDP support to expand and diversify the range of products and services offered by her beekeeping holding.
Support from the rural development programme was used to buy new machinery and expand the production capacity of a biogas plant.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
Bringing together public authorities, research institutes and farmers to explore low carbon emission production models in agriculture.
Modernisation and development of a small beekeeping farm in order to increase its profitability and its resilience to weather-associated risks.
A study tour in Italy and Austria enabled representatives of sanitary and epidemiological stations to gain new knowledge and exchange experiences on how to best supervise small-scale local food production.
EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.