A small farm converted to organic vegetable production and in so doing successfully increased its competitiveness and profitability.
Projects & Practice
The project has created entirely new operating models to improve the well-being of agricultural entrepreneurs and how they can cope with difficulties.
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
Using the Rural Development Programme (RDP) to support the re-establishment of a moor by restoring its original hydrology and the propagation of the natural moor vegetation.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
Reintroducing the traditional practice of controlled forest burning, as means to promote biodiversity and create new business opportunities in the forestry sector.