A producer of artisanal Spirulina used CAP support to differentiate and promote his artisanal product in the Portuguese market.
Projects & Practice
Young female entrepreneurs transition their family farm into a multifunctional operation promoting rural culture and tradition in Sardinia
The Circle moves from zero impact to a positive impact using aquaponics to produce high-quality sustainable food
A family farm that breeds the protected Marchigiana cows received Measure 14 - Animal welfare support to improve the way their livestock are maintained.
Setting up an anti-hail system over a newly planted orchard of cherry trees, in order to mitigate the impact of climate change over agricultural production.
A unique example of a rural business which achieved economic profitability based on innovation and environmentally-friendly practices.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
An agricultural business affected by extreme weather conditions used RDP support to repair the damage to its infrastructure and enable it to operate as normal.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
Two young farmers set up a hydroponic facility to produce high quality green fodder for livestock in the Canary Islands.