A cooperative focused on quality cheese production, used Rural Development Programme support to expand its facilities and thus ensure the continuous growth of its business.
Projects & Practice
Total results: 7.
In an area where the agricultural sector is under pressure due the expansion of a nearby urban centre, the diversification of farming activities e.g. ice-cream production and marketing, can ensure the farm’s sustainability.
Support from the rural development programme was used to establish an innovative production of GMO-free soybean oil products of superior quality.
The Slovakian rural development programme supported a high-quality bakery business in its efforts to increase production capacity and profitability.
A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
Transnational cooperation between a French and Portuguese LAG on the topic of urban-rural relations has resulted in mutual learning about new ways to improve the scope and effectiveness of short supply-chains for local food.
A French region developed its own brand that capitalises on its culinary tradition, as well as the diversity and quality of its local produce.
