CAP support enabled three partners in a short supply chain to build local demand for their traditional product range through strategic business investments and a wide-ranging promotional campaign.
Projects & Practice
Using LEADER funding and LAG guidance, four fruit growers worked in partnership with a school and an agritourism guesthouse to establish a short supply chain.
Italian farmers join forces in new organics value chain.
Short supply chain success stories catalysed by COVID-19 crises in Spanish islands.
A knowledge sharing programme initiated by a cooperative to improve the position of small producers in the value chain.
Animal welfare support enabled a farmer to improve the living conditions of his buffalo herd and at the same time improve the quality and quantity of milk produced.
A cooperative in Spain implemented a quality certification programme for tomato crops, aiming to increase the added value of the product, while being committed to promote safe and sustainable production processes.
An EIP Operational Group was set up to strengthen the food chain and create short distribution channels for small and medium farms in the Madrid region.
EAFRD support enabled a young person to start his own commercially-oriented farm, thus contributing to the generational renewal of the sector.
A rural women’s association used Rural Development Programme (RDP) support to organise wool processing training courses and to create employment opportunities by valorising wool, a by-product of sheep meat production.