LEADER support enabled an entrepreneur to establish a microbrewery in south-eastern Latvia.
Projects & Practice
A cooperation project to develop the technology for growing and processing organic hemp seeds.
A partnership project to develop an autonomous apiary monitoring system.
A cooperation project to develop an innovative, area-specific model of nature conservation advisory services.
Cultural heritage and leisure activities in Latvia revitalise a small rural community
Using the Agri-environment-climate Measure to support the preservation of the Hungarian Coldblood horse breed.
The aim of the project was to secure a supply of quality regional products in shops in small villages in the SPESSART LEADER area, and by so doing to develop shops’ regional products offer and enhance their long-term sustainability.
Slow Trips unites partners from six EU Member States to communicate and market innovative tourism products characterised by sustainability and participation and to attract new target groups of tourists who are dissatisfied with superficial sightseeing.
The long-term programme of knowledge transfer in organic farming was set up to improve the competitiveness of organic farming in Estonia and increase local organic food consumption.