A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
Projects & Practice
A family business, trading high quality instant coffee, used EAFRD support to expand its business by installing a new more efficient production line.
A diversified farm with a carpentry workshop, used RDP support to acquire a telescopic handler in order to improve its productivity.
Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.
A dairy farm combined three RDP supported operations to increase and modernise milk production and secure one full-time job.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
A project to enhance the facilities on a geological site, enable new visitor-based activities and attract more visitors who will spend more time in the area.
Expanding a viticulture business to meet market demand by investing in modern and efficient equipment.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.