A pig farm used Rural Development Programme (RDP) funding to improve the animals’ living conditions and the branding of their products.
Projects & Practice
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.
Support from the rural development programme was used to establish an innovative production of GMO-free soybean oil products of superior quality.
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
The Finnish Natural Resources Institute used EAFRD funding to develop the production of mushrooms for food and medicine to give forest owners an alternative income source.
A Finnish University used EAFRD funding to organise information days, pilot projects and professional tours to enable food processing companies to develop their local sales.