In order to contribute more effectively to combating climate change, a Romanian LAG included energy adaptation and mitigation projects in its local development strategy. This case study looks at the role of LEADER in promoting renewable energies and energy efficiency.
Projects & Practice
EAFRD support enabled a young person to start his own commercially-oriented farm, thus contributing to the generational renewal of the sector.
A family business, trading high quality instant coffee, used EAFRD support to expand its business by installing a new more efficient production line.
A community centre used support from the rural development programme to enhance its services and premises in order not to exclude people with Dementia.
Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.
Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.
The Think Local development programme focuses on developing collaboration in short supply chain, by bringing together existing initiatives on farmers’ markets, farm retail, food tourism, regional food and drink networks and in developing added value for rural producers.
A project to enhance the facilities on a geological site, enable new visitor-based activities and attract more visitors who will spend more time in the area.
Expanding a viticulture business to meet market demand by investing in modern and efficient equipment.
This project aimed to replace old farming machinery and thus improve the productivity and economic performance of a farm holding.