Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
Projects & Practice
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.
An example of an initiative promoting energy efficiency that addresses climate change through targeted actions at grassroots level.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
An agricultural business used RDP support to improve its capacity to process and store its produce, while producing renewable energy from the sun.
Modernization of a poultry farm by installing new, laying hen equipment and by renovating the production buildings.
Reducing the cost of renovation works for households lacking essential energy services by bringing together local resources, including people’s skills and time. Winning initiative of the 2019 Rural Inspiration Awards in the 'Social Inclusion' category.
A pilot project to demonstrate the environmental and economic benefits of using solar energy.
An integrated municipal strategy to build a sustainable development model for the local economy based on the agri-food identity of the territory.