Two young farmers set up a hydroponic facility to produce high quality green fodder for livestock in the Canary Islands.
Projects & Practice
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
An innovative environmental training centre was established in Murcia, demonstrating the potentials of renewable energy based on diversified rural tourism.
A collaborative system of precision viticulture enabling farmers to have online real time information about the health of the vineyards and make more targeted phytosanitary interventions.
An inter-territorial cooperation project in Catalonia promoted the use of endogenous renewable energy and management plans contributing to climate change mitigation and adaption.