Using biomass residues to produce a fertiliser, which is then used to grow trees, and will, over time, improve soil quality, has led to significant financial savings for nature conservation organisations and tree nurseries.
Projects & Practice
The project has created entirely new operating models to improve the well-being of agricultural entrepreneurs and how they can cope with difficulties.
The construction of a new production facility to process minced fava beans and to take advantage of the market shift from meat to plant-based protein foods.
A young farmer invested in precision farming through the acquisition of a new sprayer; combining cost savings and environmental protection.
A pilot project to create an innovative pig farm based on the principle of processing fresh manure to minimise GHG emissions and increase the farm’s profitability.
A company created a modular rearing system that allows them to combine egg and quality rooster meat production, while respecting the environment and animal welfare.
A company producing rye gin and whiskey used RDP support to increase its production capacity to meet the demand of national and international markets.
A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.
A family farm decided to diversify and supplement its income by investing in agri-tourism.
A marketing project to promote the high-quality Finnish oats to the international market and increase the income of small farms.