Introducing a new forest management method that ensures the rapid and natural rejuvenation of harvested forests.
Projects & Practice
PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.
Reconstruction plan for Protected Designation of Origin olive oil producers supported by Rural Development Programme (RDP) funding
Bringing together public authorities, research institutes and farmers to explore low carbon emission production models in agriculture.