Projects & Practice
Elevated growing trays and the automation of some management tasks has enabled strawberry production to be less reliant on external inputs and to re-use irrigation water.
Piloting a tool that helps assess the impact potential and necessary points of improvement of LEADER projects, already during the project’s application phase.
Planting new woodland under a scheme in a partnership between Forestry services, a local authority and the local community.
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
Support from the rural development programme was used to buy new machinery and expand the production capacity of a biogas plant.
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.