Projects & Practice

The Water Holding project of Walcheren

Keywords:: Agriculture, Climate change adaptation, Competitiveness, Cooperation, Innovation, Irrigation, Natural resources, Water management
Countries:: The Netherlands

Setting up collaborative water system measures and a governance approach to increase self-sufficiency of freshwater availability for agriculture.

Feed Back Farm - using insects for adding value to organic waste streams

Keywords:: Agriculture, Bioeconomy, Competitiveness, Cooperation, Environmental sustainability, Innovation
Countries:: The Netherlands

An EIP-AGRI Operational Group project on the use of insects for adding value to organic residues from agriculture.

PRATI_CO Parmigiano Reggiano: Agrotecnica organic carbon footprint

Keywords:: Agriculture, Animal husbandry, Climate, Cooperation, Innovation, Product quality
Countries:: Italy

PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.

Agronomic techniques for the reduction of Green House Gas (GHG) emissions in organic farming

Keywords:: Climate change adaptation, Cooperation, Environmental sustainability, GHG & ammonia emissions, Innovation, Organic farming
Countries:: Italy

An EIP AGRI operational group was set up in Emilia Romagna to identify agronomic techniques that contribute to the reduction of Green House Gas (GHG) emissions in organic farming.

Social farming and product innovation

Keywords:: Added value, Cooperation, Product quality, Social inclusion, Social services
Countries:: The Netherlands

A farm employing people with special needs set up a process line and an experimental kitchen, where non-commercial agricultural produce can be turned into new products.