An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
Projects & Practice
CAP-funded cooperation catalyses more and better organic production in Tuscany.
A cooperation project to develop an innovative, area-specific model of nature conservation advisory services.
The genetic integrity of two species of traditional Lithuanian sheep breeds is being protected by agri-environment and climate RDP funds on a certified organic family farm which sells the sheep’s meat and wool and offspring, as well as uses the traditional breed as a unique rural tourism attraction.
MUNTER integrates objectives for water, soil and flood protection with broader objectives such as climate protection, biodiversity and animal welfare.
A results-based agri-environment scheme (AES) for permanent grasslands in Baden-Württemberg.
PRATI-CO is an EIP-AGRI Operational Group project dedicated to the study of good agricultural practices recommended for the preservation and maintenance of organic matter in the area which is famous for the production of Parmigiano-Reggiano cheese.
Offering a coordinated multi-stakeholder approach in terms of training, technology transfer and decision making to finding alternative approaches to pest management and reducing pesticide use in the wine-producing sector of Tuscany.
An eco-farm implementing agri-environment-climate measures aims to foster ecosystem services and climate adaptation on-farm as well as promote wider uptake throughout the farming community.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.