
Slovenian apple producers introduce new and popular eco-friendly variety.
Slovenian apple producers introduce new and popular eco-friendly variety.
An EIP-AGRI Operational Group aimed to improve the traceability and marketing of organic beef in the Slovenian food supply chain through a blockchain-based system.
A cooperation project that promotes sustainable water use and smart irrigation, contributing to the mitigation of climate change and improving the quantity and quality of crop production.
CAP funds in Belgium help convert waste grass into superfood algae.
A cooperation project to develop an innovative, area-specific model of nature conservation advisory services.
Setting up a ‘mobile social grocery’ where users will pay a low price for products, and may also choose free products, improving accessibility, reducing iscolation and giving families a more ‘human’ experience.
A young farmer created a new business model that combines organic farming and environmental protection with job creation and socially inclusive educational services.
Rural Development Programme (RDP) support contributed to the revitalisation of an almost abandoned village in the small Aegean island of Nisyros.
A bakery in a small Aegean island used Rural Development Programme (RDP) support to modernise its workshop and expand its production capacity to provide high quality local products.
MUNTER integrates objectives for water, soil and flood protection with broader objectives such as climate protection, biodiversity and animal welfare.