A European Innovation Partnership (EIP) Operational Group was set up to ensure the viability and continuation of the traditional farming method for hay fed milk and meat production.
Projects & Practice
Rural Development Programme (RDP) support contributed to the revitalisation of an almost abandoned village in the small Aegean island of Nisyros.
A bakery in a small Aegean island used Rural Development Programme (RDP) support to modernise its workshop and expand its production capacity to provide high quality local products.
In response to the seasonal work force crisis caused by the COVID-19 pandemic, this project helped to provide counselling and guidance services related to employment issues via multiple communication channels.
Setting up an EIP Operational Group that aims to enable Flemish farmers to operate small-scale anaerobic digesters more efficiently.
The project has created entirely new operating models to improve the well-being of agricultural entrepreneurs and how they can cope with difficulties.
A family business, trading high quality instant coffee, used EAFRD support to expand its business by installing a new more efficient production line.
Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.
Expanding a viticulture business to meet market demand by investing in modern and efficient equipment.
‘Nos Oignons’ is an association that supported the preparation and implementation of three RDP funded projects that promote social farming in Wallonia.