Projects & Practice
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
Helping a new type of rural enterprise that can support a transition towards a green, diversified rural economy. Coillte Sláintiúil provides services to protect, rejuvenate and replace native woodlands.
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
A project that supports the integration of young immigrants into Swedish society and is organised by young immigrants themselves.
A LAG organised a series of tailored workshops to combat digital exclusion among people over 50 years old.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
A slaughterhouse was established on the island of Bornholm to offer slaughtering facilities to small husbandry farms or for larger herds of sheep or cattle.
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
In order to take advantage of the enormous potential of outdoor tourism, fostering cooperation and networking among the local actors is essential.