A TNC cooperation project in which partner areas with long coastlines worked together to strike a balance between protecting the environment and opening up their areas to tourists in a sustainable way.
Projects & Practice
Expanding the production capacity of a pig farm in Denmark, while improving animal welfare and reducing NH3 emissions.
Rural Development Progamme investment support enabled a conventional broiler farmer to construct a new energy efficient broiler house.
A family business, trading high quality instant coffee, used EAFRD support to expand its business by installing a new more efficient production line.
Planting new woodland under a scheme in a partnership between Forestry services, a local authority and the local community.
Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.
The Think Local development programme focuses on developing collaboration in short supply chain, by bringing together existing initiatives on farmers’ markets, farm retail, food tourism, regional food and drink networks and in developing added value for rural producers.
The Danish Managing Authority commissioned an online tool used for evaluating applications for LEADER support, taking a baseline and measuring interventions, in addition to scoring against priorities.
Scotland’s RDP has adopted simplified administration systems that include a ‘two-tier’ application process for RDP grants. This was introduced to provide proportionate ‘fast-track’ procedures for projects requiring smaller amounts of RDP funding.
A leading manufacturer of conserves and jams used RDP support to increase its winter water storage capacity for use during the summer dry months.