A family-owned business created multiple revenue streams by creating a new product from an olive stone by-product, demonstrating sustainable economic development and environmental protection.
Projects & Practice
A camp site used Rural Development Programme (RDP) support to increase its capacity to accommodate visitors and upgrade its infrastructure and improving accessibility.
A family farm used investment support to set up a state-of-the-art sheep farm for the production of high-quality sheep milk.
A LAG from eastern France prepared a territorial supply plan to help forest decision-makers to monitor and coordinate supply and demand for their territory’s timber products.
A biofuel production and packaging line was established in an olive growing region of Greece. The waste residues are used to produce biofuel (PELLET) offering considerable economic and environmental benefits.