Projects & Practice
A family business, with a long-standing tradition of producing denim clothing, used support from the LEADER measure to establish a modern workshop and increase its share in domestic and international markets.
A slaughterhouse was established on the island of Bornholm to offer slaughtering facilities to small husbandry farms or for larger herds of sheep or cattle.
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
An inter-territorial cooperation project aimed at countering the declining trend in the number of overnight tourists in the South Funen Archipelago harbors.
A farmers association provided support on planning and facilitation of land stewardship, with particular focus on grazing in Sønderup river valley.