The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
An infrastructure investment to solve the problem of waste water treatment in a sparsely populated rural municipality.
Setting up a fruit juice processing plant that operates with renewable energy.
Granting a premium to support viticulture on steep slopes and terraced vineyards as a high-quality farming practice
Modernisation and development of a small beekeeping farm in order to increase its profitability and its resilience to weather-associated risks.
A fruit and vegetables producing cooperative used RDP support to expand its cold storage capacity in order to better respond to market trends.
An entrepreneur developed an innovative farming model by turning an old farm into a demonstration site where visitors can see and learn about husbandry and endemic game species.