Projects & Practice
A farm employing people with special needs, set up a process line and an experimental kitchen where non-commercial agricultural produce can be turned into new products.
A community project in which young people actively participated in shaping their environment and strengthened the cohesion of their community.
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.