Projects & Practice
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.
In order to strengthen and expand the function of a community café as a focal point of the village community, the outdoor area of the old school hosting the café was rebuilt and designed in such a way that community events can be held outdoors.
The construction of two small water basins that minimise the risk of floods and offer a habitat that promotes biodiversity.
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.