A family business focused on Sorghum cultivation used EAFRD support to set up their own mill and now supply high quality, gluten free Sorghum flour to the Hungarian market.
Projects & Practice
The project saw an unused calves’ shed converted into a farm shop selling organic products.
An investment project for the modernisation and automation of a frozen fruits processing plant in order to minimise production losses.
Setting up an innovative lavender distillery in response to increasing market demands for high quality, niche products.
A company making pork products used RDP support to purchase new equipment that allowed it to increase production capacity and end product quality.