
Creation of a bioreserve consisting of a small reservoir, a retention basin, and an adjacent strip of vegetation to improve water retention in an intensively farmed area.
Creation of a bioreserve consisting of a small reservoir, a retention basin, and an adjacent strip of vegetation to improve water retention in an intensively farmed area.
The project saw an unused calves’ shed converted into a farm shop selling organic products.
A family farm used support from multiple Rural Development Programme (RDP) measures to ensure the farm’s viability and diversify towards a quality focused and profit-oriented business.
A young female farmer invested in the construction of greenhouses and an irrigation system to improve her farm’s profitability and mitigate production risks linked to climate change.
A subsistence farm used RDP support in order to become commercially viable by investing in organic production.
Building a reservoir to catch runoff water and provide protection against floods in a vulnerable area.
An agricultural cooperative invested in setting up organic apple orchards with anti-hail nets. They also acquired agricultural machinery to support the production of organic beef.
Switching from manual labour to mechanised work in order to make the business much more cost effective.
Setting up a fruit juice processing plant that operates with renewable energy.
Ensuring the productivity of a fruit-producing business by replacing low-yield apricot orchards with more reliable plants.