A small producer group used CAP funds to promote their quality wines produced from a local traditional grape variety.
Projects & Practice
Total results: 8.
An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
Italian farmers join forces in new organics value chain.
Setting up a slaughterhouse on-site helped the beneficiary and other nearby organic lamb breeders to increase their profitability through direct marketing.
A livestock farmer received training and undertook a consultation to find out how to improve animal welfare on his farm.
Developing a herd management tool to optimise efficiency and animal welfare on dairy farms.
An association used EAFRD funding to help preserve chestnut woods in Italy and boost growers’ income by buying new equipment and coordinating the supply chain.
Seven LAGs in the Lombardy region cooperated to create the 'Fair trade economic district', which is an innovative development model to promote economic and cultural growth in rural areas.
