Projects & Practice

Short supply chain success stories catalysed by COVID-19 crises in Spanish islands

Keywords:: Agriculture, Cooperation, Direct marketing, Financial Instruments, Local food, RDPs, Short supply chains & local markets, Stakeholder involvement
Countries:: Spain

Short supply chain success stories catalysed by COVID-19 crises in Spanish islands.

Implementation of quality certification in tomato production

Keywords:: Agriculture, Cooperation, Producer groups, Product quality
Countries:: Spain

A cooperative in Spain implemented a quality certification programme for tomato crops, aiming to increase the added value of the product, while being committed to promote safe and sustainable production processes.

GOTECFOR – Supporting the use of Forest Biomass in the agro-industry

Keywords:: Broadband, Cooperation, Energy efficiency, Entrepreneurship, Forestry, Innovation, Renewable energy
Countries:: Portugal

GOTECFOR is an EIP-AGRI operational group that contributes to the bioeconomy by seeking to optimise the value chain of forest biomass, as a fuel for heating.

Madrid-KmRegion – Strengthening the food chain and short distribution channels

Keywords:: Agriculture, Cooperation, Direct marketing, Entrepreneurship, Innovation, Short supply chains & local markets, Young farmers
Countries:: Spain

An EIP Operational Group was set up to strengthen the food chain and create short distribution channels for small and medium farms in the Madrid region.

Mértola Com Gosto

Keywords:: Demography, Food & Drink, Local food, Sustainability, Tourism
Countries:: Portugal

An integrated municipal strategy to build a sustainable development model for the local economy based on the agri-food identity of the territory.

A foresight into the future of the food industry in South Savo

Keywords:: Agriculture, Cooperation, Food & Drink, Information & promotion activities
Countries:: Finland

A project to enhance the competitiveness of agriculture and the food industry, as well as the low-carbon economy, through the analysis of alternative future scenarios.

Sobrarbe, Autochthonous and Sustainable beef production

Keywords:: Added value, Climate change adaptation, Cooperation, Information & promotion activities, Product quality
Countries:: Spain

A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.

APPVID – Grapevine diseases management

Keywords:: Agriculture, Cooperation, Information & Communications Technology (ICT), Innovation
Countries:: Spain

A collaborative system of precision viticulture enabling farmers to have online real time information about the health of the vineyards and make more targeted phytosanitary interventions.