The Think Local development programme focuses on developing collaboration in short supply chain, by bringing together existing initiatives on farmers’ markets, farm retail, food tourism, regional food and drink networks and in developing added value for rural producers.
Projects & Practice
A project to enhance the facilities on a geological site, enable new visitor-based activities and attract more visitors who will spend more time in the area.
Expanding a viticulture business to meet market demand by investing in modern and efficient equipment.
Investments in renewable energy helped a pig farm to maintain and increase its competitiveness.
Welsh rural development competition inspires innovation among young sheep farmers.
EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into an organic certified mozzarella type of cheese.